Menu Packages

Stations Wedding Dinner

 

MENU ONE

MENU THREE

MENU THREE

MENU FOUR

Wine, Beer and Soda Bar Service
Open Bar Service

Open Bar Service
With Blender Drinks

Open Bar Service
With Fresh Fruit Smoothies

Stationary and Butlered
Hors d’Oeuvres Selections

Stationary and Butlered
Hors d’Oeuvres Selections

Stationary and Butlered
Hors d’Oeuvres Selections

Stationary and Butlered
Hors d’Oeuvres Selections

Three Grazing Bar Selections

Three Specialty Grazing Bar Selections

Four Premium Grazing Bar Selections

Five Super Premium Grazing Bar Selections

Le Bus Rolls

Le Bus Rolls

Le Bus Rolls

Le Bus Rolls

Wedding Cake

Wedding Cake
Offered with Berry Sauce

Wedding Cake With Berry Sauce and Mixed Berries

Wedding Cake
With Raspberries and Mascarpone

 

Chocolate Truffles
Finger Desserts
Dessert Buffet
Coffee, Tea and Decaf

 

Coffee, Tea and Decaf
International Coffee Bar
Coffee, Tea and Decaf
and our
Espresso and Cappuccino Bar

 

MENU ONE

 

WINE, BEER & SODA BAR SERVICE

To Include Ice, Coke, Diet Coke, Ginger Ale, Sprite, Tonic Water And Club Soda

Client To Provide Alcohol

 

HORS D’OEUVRES

Please choose 8 selections from our accompanying list

We are happy to assist you in selecting the perfect combination of

Stationary and Butlered Hors d’Oeuvres for your event

 

 

GRAZING BAR STATIONS

 Choose Two Of The Following:

Moroccan-Style Braised Brisket of Beef

Carved To Order And Served With Currants, Chopped Tomatoes, Ginger And Preserved Lemon

Roast Breast of Turkey

Hand-Carved To Order And Served With Assorted Breads And Rolls,

Dijon Mustard, Cranberry Orange Chutney And Green Peppercorn Mayonnaise

Baked Bone-In Virginia Ham

Hand Carved And Served With Honey Mustard And Pineapple Chutney

 

Choose One Of The Following:

Pasta Primavera

A Light Primavera Sauce With The Season’s Freshest Vegetables

Wild Mushroom Risotto

Slow-Cooked Arborio Rice With Dried Black Mushrooms, White Wine And Mushroom Liquor

Topped With Shavings Of Reggiano Parmesan

Orecchiette 

With Roasted Pepper, Tomato And Eggplant Sauce

  Choose One Of The Following:

Caesar Salad Bar

Fresh Crisp Romaine Tossed To Order In Our Over Sized Copper Bowl

With Jumbo Croutons, Grated Reggiano Parmesan And Our Housemade Caesar Dressing

Garden Salad Station

Crisp Greens Offered With Sliced Ripe Tomatoes, Julienne Carrots, Half Moons Of Cucumber,

Housemade Croutons And Raspberry Vinaigrette

LE BUS ROLLS

Served With Whipped Sweet Butter

 

WEDDING CAKE

Created By Our Own Pastry Chef In the Flavor of Your Choice With Pure Butter Cream Icing

 

COFFEE, TEA AND DECAF

New Harmony Coffee, Brewed Decaf, Herbal And Caffeinated Teas


MENU TWO

 

OPEN BAR SERVICE

To Include Ice, Coke, Diet Coke, Ginger Ale, Sprite, Perrier, Tonic Water And Club Soda

Orange, Cranberry, Grapefruit And Tomato Juice

Sour Mix, Rose’s Lime Juice, Cherries, Olives, Lemons And Limes

Client To Provide Alcohol

 

HORS D’OEUVRES

Please choose 8 selections from our accompanying list

We are happy to assist you in selecting the perfect combination of

Stationary and Butlered Hors d’Oeuvres for your event

 

GRAZING BAR STATIONS

 

Choose two Of The Following:

Boned Roast Leg Of Lamb

Served With Minted Lamb Au Jus

Wood Smoked Corned Beef

Hand-Carved To Order And Served With Dijon Mustard, Horseradish Crème Frâiche

And A Variety Of Egg Twist And Onion Rolls

 

Choose One Of The Following:

Penne

With Sun Dried Tomatoes And Wild Mushrooms

Farfalle

With Roquefort, Toasted Hazelnuts And A Chiffonade Of Basil

Seafood Risotto

A Mélange Of Fresh Seafood Simmered With Arborio Rice, White Wine And Scented With Saffron

 

Choose One Of The Following:

Signature Caesar Salad Bar

Fresh Crisp Romaine And Radicchio Tossed To Order In Our Over-Sized Copper Bowl

 With Jumbo Croutons, Sliced Vine Ripened Tomatoes, Grated Reggiano Parmesan

And Our Housemade Caesar Dressing

Provençal Field Greens Bar

Offered With Cherry Tomatoes, Toasted Pine Nuts, Calamata Olives, Housemade Croutons And Goat Cheese Rounds

Served With Aged Balsamic Vinaigrette

  LE BUS ROLLS

Served With Whipped Sweet Butter

 

 

WEDDING CAKE

Created By Our Own Pastry Chef In the Flavor of Your Choice With Pure Butter Cream Icing

Offered With Berry Sauce

HOCOLATE RUM TRUFFLES

 

COFFEE, TEA AND DECAF

New Harmony Coffee, Brewed Decaf, Herbal And Caffeinated Teas


 

MENU THREE  

 

OPEN BAR SERVICE WITH BLENDER DRINKS

To Include Ice, Coke, Diet Coke, Ginger Ale, Sprite, Perrier, Tonic Water And Club Soda

Orange, Cranberry, Grapefruit And Tomato Juice

Sour Mix, Rose’s Lime Juice, Cherries, Olives, Lemons And Limes

Margarita And Daiquiri Mix

Client To Provide Alcohol

 

HORS D’OEUVRES

Please choose 8 selections from our accompanying list

We are happy to assist you in selecting the perfect combination of

Stationary and Butlered Hors d’Oeuvres for your event

 

GRAZING BAR STATIONS

  Choose One Of The Following, Char Cooked To Order By Our Uniformed Chef:

Tri-Color Pepper Encrusted Tuna (+$2.00 pp)

Served With A Tri-Citrus Salsa, Grilled Marinated Squash, Sweet Peppers And Mushrooms 

Pesto Marinated Chicken Breast

Served With Red Pepper Sauce, Grilled Marinated Squash, Sweet Peppers And Mushrooms 

Korean Barbeque

Bulgolgi Is A Sweet Soy-Marinated Korean Beef Dish Served With Steamed Rice And Kim Chee (Spicy Cabbage)

Rolled In Red-Tip Lettuce

  Choose One Of The Following:

Paella

This National Dish Of Spain Is A Baked Still-Life Of Chicken, Chorizo Sausage, Clams, Mussels, Shrimp And Rice,

Flavored With Lots Of Garlic And Fragrant Saffron

Spirelli

With Seafood Puttanesca Sauce

Penne With Slow Cooked Duck

Served With Duck Stock, Arugula And Goat Cheese    

 

Choose Three From Our Healthy List Of Veggie Salads:

String Beans With Shallots Beets With Dijon Crème Fraîche

Cucumbers With Dill

Tomatoes, Mozzarella And Basil

Corn Salsa

Quinoa Salad

Wild Rice Salad

Couscous Salad

Szechuan Noodle Salad

Artichoke And Orzo Salad

 

  Choose One Of The Following:

Stir-Fry Station

Chicken Or Shrimp With Snow Peas, Tiger Lilies, Cloud Ear Mushrooms And Other Chinese Vegetables

Wok-Cooked And Served With Steamed Pearl Rice

Use Chopsticks If Your Proficiency Allows, On Our Black-Lacquered Imported Dim Sum Plates

Chicken Curry

Served With Fragrant Basmati Rice

Lamb Biryani

Cubes Of Lamb Cooked With Ginger, Cardamom, Turmeric And Other Indian Spices

Baked With Rice And Dried Currants

Served With Samosas (An Indian Vegetable Pastry) And Assorted Traditional Condiments

  LE BUS ROLLS

Served With Whipped Sweet Butter

 

WEDDING CAKE

Created By Our Own Pastry Chef In the Flavor of Your Choice With Pure Butter Cream Icing

Served With Berry Sauce And Mixed Berries

 

FINGER DESSERTS (Choose Four)

Chocolate Dipped Biscotti

Chocolate Dipped Strawberries

Hazelnut Meringues

Kiwi Cookies

Lemon Curd Tartlettes

Mini Carrot Cake Muffins

Mini Cheesecakes

Mini Éclairs

Mini Fruit Tarts

Mixed Berry Tartlettes

Pecan Diamonds

Pistachio Biscotti

White Chocolate Mousse Tartlettes

 

INTERNATIONAL COFFEE BAR

New Harmony Colombian Coffee And Brewed Decaf, With An Assortment Of Herbal And Caffeinated Teas

Served With Various Sugars, Lemon Wedges, Light Cream, Whipped Cream, Chocolate Shavings And Cinnamon


MENU FOUR

 

OPEN BAR SERVICE WITH FRESH FRUIT SMOOTHIES

To Include Ice, Coke, Diet Coke, Ginger Ale, Sprite, Perrier, Tonic Water And Club Soda

Orange, Cranberry, Grapefruit And Tomato Juice

Sour Mix, Rose’s Lime Juice, Cherries, Olives, Lemons And Limes

Strawberry And Banana Smoothies

Client To Provide Alcohol

 

HORS D’OEUVRES

Please choose 8 selections from our accompanying list

We are happy to assist you in selecting the perfect combination of

Stationary and Butlered Hors d’Oeuvres for your event

 

 

GRAZING BAR STATIONS

Choose One Of The Following:

Filet Of Beef 

Carved To Order And Served With An Assortment Of Rolls,

Dijon Mustard, Horseradish, Green Peppercorn Mayonnaise, Coarse Salt And Cracked Pepper

Rack Of Lamb (+$3.00 pp)

 

Choose One Of The Following:

Lobster Radiatore With Gruyere

Parmesan and Panko Crust with Fresh Tarragon

Latin Station

Cochinitas Pibil, Banana Leaf Wrapped Pork Shoulder Slow Cooked in Negra Modelo Beer With Citrus

Served With Naranja Agria Mojo Made with Bitter Oranges,

Cebolla Encurditas (Fresh Pickled Red Onion), and Warm Flour Tortillas

Accompanied By Platanos Maduros (Sweet Fried Plaintians) and Jicama and Pinapple Slaw

 

Choose One Of The Following:

Field Greens Salad Bar

Baby Lettuce, Including Maché, Frisée, Red Oak & Radicchio, Offered With:

Blanched Baby String Beans, Marinated Chick Peas, Nicoise Olives, Crumbled Stilton, Housemade Jumbo Croutons,

Grilled Purple Onion Slices, Fresh Chopped Tomatoes In Olive Oil, Oven-Dried Tomato Vinaigrette, Avocado Olive Dressing

Salad Nicoise

This Staple Of Southern France Is A Mélange Of Grilled Fresh Tuna, Greens, Hard Cooked Eggs, New Potatoes, Tomatoes, String Beans, Nicoise Olives,
Capers And A Dijon Dressing With Lemon Juice And Fresh Herbs

Tossed To Order In An Oversized Copper Bowl

 

Choose One Of The Following

Gravlax Bar

A Bountiful Buffet Of Dill Cured Norwegian Salmon Sliced Thin

Served With A Brandied Mustard Sauce And Black Bread

Blini Bar

Buckwheat Blini (Mini Yeast Hotcakes) Are Pan-Fried To Order

And Offered With Sour Cream, Minced Chives, Melted Butter, Chopped Purple Onions And Fresh Salmon Caviar

Moo Shoo Duck Station

Red Cooked Duck, Minced And Rolled To Order In Chinese Pancakes

With Bamboo Shoots, Scallions And Hoisin


Choose One Of The Following:

Sushi Bar

Fresh Fish And Shellfish Hand-Rolled To Order By Our Authentic Sushi Chef

Served With Traditional Dipping Sauce And Wasabi

Seafood Bar

Cold Jumbo Shrimp, Canadian Oysters And Top Neck Clams Shucked By A Uniformed Chef

Served On A Bed Of Iced And Live Seaweed With Lemon Stars, Spicy Cocktail Sauce And Mignonette Sauce

OTC Crackers, Of Course

  LE BUS ROLLS

Served With Whipped Sweet Butter

 

 

WEDDING CAKE

Created By Our Own Pastry Chef In the Flavor of Your Choice With Pure Butter Cream Icing

Served With Kirsch Flamed Raspberries And Honeyed Mascarpone

 

 

DESSERT BUFFET

 Choose One Of The Following:

Tiramisu

Tarte Tatin

White Chocolate Mousse With Mango Sauce

 

Choose Two Of The Following:

Melon Balls With Mint And Midori

Banana Chocolate Bread Pudding

Lemon Raspberry Cake

Grilled Golden Pineapples Flamed With Grand Marnier

Apricot Tart

 

Choose Two Of The Following:

Chocolate Dipped Strawberries

Pecan Diamonds

Chocolate Truffles

Lemon Curd Tartlettes

 

 

COFFEE, TEA AND DECAF

New Harmony Coffee, Brewed Decaf, Herbal And Caffeinated Teas

 

ESPRESSO AND CAPPUCCINO BAR

Our Imported Italian Espresso And Cappuccino Machine Makes The Genuine Article

Intense Rich Espresso And Frothy, Steamy Cappuccino

Served With Grated Chocolate, Cinnamon, Lemon Peel And Flavored Syrup